We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed changes to the menu, ordering ingredients for the kitchen staff, and gathering feedback from customers.
Please send your cv to ericktrcohr ***
College qualification or equivalent.
Experience working in the restaurant industry.
Bookkeeping knowledge.
Ability to professionally address customer complaints.
Commercial awareness.
Interpersonal and teamworking skills.
The ability to prioritise and juggle multiple responsibilities.
Excellent communication skills.
Management and administration skills.
Problem-solving skills and Organisational skills.
Ability to commute/relocate:
Sharjah: Reliably commute or willing to relocate with an employer-provided relocation package (Required)
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