Waiter or Waitress job description should contain the following duties and responsibilities:
Provide excellent customer services
Always strive towards best customer satisfaction
Greet customers and present menus
Make suggestions based on their preferences
Take and serve fo orders
Up-sell when appropriate
Arrange table settings
Keep tables clean and tidy at all times
Check products for quality
Deliver checks and collect payments
Cooperate and communicate with all serving and kitchen staff
Adhere to all relevant health department rul and all customer service guidelines
0-1 years of experience as a waiter or waitress
Experience with developing a constructive working and interpersonal relationships with colleagues and customers
Experience with a cash register and any ordering information system
Critical thinker and problem-solving skills
Team player
Good time-management skills
Great interpersonal and communication skills
Active listening
Good physical condition
Customer-centric
High school diploma; food safety training will be considered a plus
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